NURSING MOTHERS

KNOWLEDGE, ATTITUDE AND PRACTICE TOWARDS EXCLUSIVE BREASTFEEDING AMONG NURSING MOTHERS IN UNIVERSITY OF BENIN TEACHING HOSPITAL UBTH, BENIN CITY, EDO STATE

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Abstract
Exclusive breastfeeding (EBF) refers to the practice of feeding infants only breast milk for the first six months of life, without introducing any other liquids or solids, except for oral rehydration solutions, drops, syrups (vitamins, minerals, or medicines) as recommended by the World Health Organization (WHO) and United Nations Children’s Fund (UNICEF). This
practice is recognized globally as one of the most effective strategies for reducing infant morbidity and mortality, especially in low- and middle-income countries (Wu et al., 2022). EBF not only provides essential nutrients for infant growth and development but also protects against common childhood illnesses such as diarrhea and pneumonia, thereby promoting
overall child survival and development (Gebeyehu et al., 2023; WHO, 2020, as cited in Wu et al., 2022). Despite strong global advocacy, the rates of EBF rmain suboptimal in many regions, including sub-Saharan Africa. According to Ejie et al. (2021), barriers to EBF in African countries include socio-cultural beliefs, inadequate maternal knowledge, limited support from health professionals, and economic pressures. In Nigeria, EBF is a significant public health concern. The 2018 Nigeria Demographic and Health Survey (NDHS) reported that only 29% of infants under six months were exclusively breastfed, which is far below the WHO's global target of at least 50% by 2025 (Okoroiwu et al., 2021). This statistic highlights a significant gap between policy recommendations and actual maternal practices
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