EXTRACT JUSTICIA CARNEA

COMPARATIVE QUANTITATIVE AND QUALITATIVE PHYTOCHEMICAL STUDIES ON THE AQUEOUS ROOT EXTRACT OF JUSTICIA CARNEA

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Abstract
This study investigates the phytochemical compositiopn and antimicrobial potential of Justicia carnea root extracts. The research aims to evaluate the presence of key bioactive compounds and assess their efficacy against selected pathogenic microorganisms. Standard laboratory techniques were employed for phytochemical screening and antimicrobial testing using various solvent extractsq. Results revealed the presence of alkaloids, tannins, saponins, flavonoids, and phenolic compounds, indicating the plant’s rich medicinal value. The extracts exhibited notable inhibitory effects against both Gram-positive and Gram-negative bacteria, suggesting broad-spectrum antimicrobial activity. These findings support the traditional use of Justicia carnea in herbal medicine and highlight its potential as a source of natural therapeutic agents.
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