Izuwa Iwanegbe
Email Address
Department
Faculty
Area Of Specialization
Name Prefix
Position
ORCID
ORCID Number: 0009-0006-3076-1072
Publications
- Food-contact surfaces coated with antimicrobial polymeric materials
- Conductive polymers as sensors for real-time monitoring of food quality
- Microbial contamination pathways: Assessing the impact of building-damaging microorganisms on food safety and structural integrity in humid home environments
- Mycotoxins in food and agriculture: from occurrence to economic consequences
- Nutritional composition, antioxidant activity, sensory quality, and multivariate analysis of crackers produced from wheat–cottonseed composite flour
- Smart biopolymers in commercial practice: a review of applications and challenges
- Optimization and Evaluation of Soy-Tiger Nut Milk as Beverage
- Production and Assessment of Biscuit from Wheat and Bambara Nut as Fat Substitute
- Effects of coconut oil (Cocos nucifera L.) on Aeromonas hydrophila infection, immune protein profile, and mortality in zebrafish (Danio rerio)
- Evaluating the environmental impact of biopolymer-based packaging compared to conventional plastics in the food industry
- Indigestible Carbohydrate Polymers as Dietary Fiber: Composition, Physicochemical Properties, Health Benefits, and Food Industry Applications
- Effect of cures and storage periods on the Sensory and microbial evaluation of smoke-dried, vacuum packaged rabbit meat products
Scopus ID
54418834300
Google Scholar Link
Office Address
university of Benin


